Wondering how to move from Labor Day back into real life? We have some ideas, from crab boils to California brews to cocktail classes.
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This week, we’ve got a thirst quenching shandy recipe, a Monday through Friday class lineup, details on a rooftop farm where you can do yoga every Wednesday and more.
We’re watching movies with good food and drinking a ton of cider this week.
This week, we celebrate Good Beer, attend the Garden Hack Summit and check out Vendy Plaza at La Marqueta.
The city gets its first meadery, Brooklyn Foodworks hosts a dinner in the old Pfizer building, Brooklyn Brainery teaches dumpling making and more.
Learn how to make a food magazine, try our new favorite restaurant in Prospect Heights, hit up the Brooklyn Film Festival and more.
This week, we’re tasting our region’s best wines, taking a homebrew 101 class, honing our gardening skills and more.
We’re psyched for Harlem EatUp!, José Andrés at Food Loves Tech a weekend crawfish boil and more.
This week, goats arrive in Prospect Park, we continue the hunt for our next digital strategy editor, MOFAD talks Caribbean food in Central Brooklyn and more.
Something for every day this week including eating Puerto Rican food at Smorgasburg, foraging in Central Park, a bread baking class for beginners and more.
From a Roberta’s pop-up to a fungi discussion, our picks for what to do every night this week.