Hey look, today the Edible Brooklyn cookbook made Eater National’s fall cookbook list. Though we take issue with their characterization of our work as “a portrait of one of the buzziest restaurant neighborhoods in the country.” We be a borough, people!
Not just one neighborhood. And this book is a lot more than a picture of our restaurant culture. It’s you guys! We collected all kinds of recipes from all kinds of cooks, old, young, expats and emigres and natives and newbies. (Some beekeepers, too, so of course there is some real buzz.) You’ll get to see for yourself in a month: It comes out on October 4th. For sale on Amazon, in BK bookstores and for many of you, your local Greenmarket.