16 Delicious Reasons to Love Greenpoint

When it comes to eating and drinking, we dream of Greenpoint.

whereeatdrinkgreenpoint

The beef tartare and bottarga toast at Cherry Point is a meal all by itself. Photo courtesy of Cherry Point.

0127-PartnerTip-350x70px-Style guide greensWarning: spend time in Greenpoint and you’re likely to find yourself checking out the real estate listings. It’s hard to leave this gem of a neighborhood. 

From pierogi to vegan pizza slices to specialty markets Greenpoint just might be New York City’s best neighborhood for eating out. Tucked into the northernmost part of Brooklyn, the area is often overlooked for the borough’s more accessible neighborhoods, but find yourself in the area and you’ll never want to leave.

Here are 15 delicious reasons—just the beginning, really—you’ll want to live in Greenpoint:

greenpoint1

Photo credit: Lindsay Morris

Ashbox
1154 Manhattan Ave.

Travel to Japan by way of Ashbox. This cozy spot has a delicious Japanese breakfast as well as quick grab options.

greenpoint2

Photo credit: Lindsay Morris

Bakeri
105 Freeman St.

Stepping inside this old-world café feels like a visit to a grandmother’s kitchen in the best possible way. From French-inspired classics such as avocado tartine to familiar favorites like biscuits and eggs, there’s a little something for everyone at Bakeri.

Greenpoint Fish & Lobster Co.
114 Nassau Ave.

Let’s be honest, as much as we want to make responsible seafood choices, it’s hard. Greenpoint Fish & Lobster Co. can help. The restaurant and market serves fish from local seafood boats. And their friendly and knowledgeable staff  will help choose the right fish for you whether it be porgy, bluefish or even lionfish.

Fornino Pizza
849 Manhattan Ave.

It’s hard to resist the pull of Fornino Pizza. Get within a block and you can smell the pizzas cooking in the wood-burning oven.

Le Fond
105 Norman Ave.

On Norman Avenue in Greenpoint is a cozy, unfussy French bistro. It’s the type of place you want to sit and stay a while, savoring the modern French dishes the kitchen lead by chef Jake Eberle dishes out.

View this post on Instagram

HOLY SHIT A CANNOLI CLASS! FEB 15 at 6p: Come spend a cozy Friday evening with cookbook author and food stylist Victoria Granof @victoriagranof to master her thoroughly researched cannoli recipe from start to finish! Officially crowned the 'Cannoli Queen' by @bonappetitmag , Victoria is a cannoli expert and has a very unique method that captures the authentic taste of this most famous Italian pastry. This 2.5-hour class also includes your very own set of cannoli tubes and cannoli to take home. All classes at Archestratus guarantee a hands-on cooking experience, a treat with some new friends, and something to take home and share with your loved ones. Whether you find her draping curled octopus tentacles over the edge of a stockpot for the late Anthony Bourdain’s cookbook, or crafting a tribal headpiece out of gold flecked cotton candy for an indie food magazine, or working her way through gallons of ice cream to create the perfectly imperfect scoop for one of her corporate clients, VICTORIA GRANOF is as much an artiste as a food stylist. With a background in visual arts and classical culinary training at Le Cordon Bleu, Victoria is known for her “beauty is where you find it” sensibility and provocative images that stay on brand while going off on a tangent. Her keen eye and fearless approach have earned her accolades among her peers and loyal clients across all platforms of food media. @victoriagranof #archestratusaccademia

A post shared by Archestratus Books & Foods (@_archestratus_) on

Archestratus
160 Huron St.

It’s easy to lose all track of time in Archestratus Books & Foods. The destination created by Paige Lipari carries everything from Mediterranean-inspired pastries to food related novels, how-to’s on foraging and, of course, cookbooks. Check out their calendar to find out about their cooking class offerings, readings, tastings and book club.

Read More: Fall in Love With the Rainbow Cookie at Greenpoint’s Archestratus

Peter Pan Donut and Pastry
727 Manhattan Ave.

It’s impossible to choose only one of these freshly made, plump doughnuts, so go ahead and get two or three from this iconic bakery.

Bellocq Tea Atelier
104 West St.

Tucked on West Street is a tea paradise. Bellocq Tea Atelier packages and sells whole-leaf organic tea and tisanes from around the world.

Polka Dot Café
726 Manhattan Ave.

Founded in 1996, Polka Dot Café started as a butcher shop, Poleski Meat Market. Over the years it’s evolved into a deli and café that now serves vegetarian homemade polish dishes.

Acme Smoked Fish
30 Gem St.

Acme Smoked Fish only opens its doors to the public on Fridays between the hours of 8 a.m. and 1 p.m. Make it there then and you’ll be able to buy their smoked salmon, herring and spreads (the same ones you’ll find at Russ & Daughters and Zabar’s) at wholesale prices. Pro Tip: They’re cash only.

View this post on Instagram

Barrel Aged Negroni on tap👌🏽

A post shared by Ramona (@ramonabarnyc) on

Ramona
113 Franklin St.

Craft cocktails, vintage decor and a laid-back atmosphere make Greenpoint’s Ramona a go-to spot for both casual nights out and birthday gatherings.

View this post on Instagram

Waiting just for you! #italianvegan #greenpoint

A post shared by Adelina's (@adelinas_wine) on

Adelina’s
159 Greenpoint Ave.

Go for the vegan pizza. Trust us. The crust is crisp, the cheese truly cheesy, and with so many toppings to choose from, you’ll find yourself making excuses to come back day after day.  

Tørst
615 Manhattan Ave.

Whether you like your beer sour, hoppy, dark or just something that tastes good after a long day, Tørst has something for you. Opened by Jeppe Jarnit-Bjergsø, the brewer behind Denmark’s Evil Twin, and Daniel Burns, Tørst has 21 beers on draft and more than 100 bottles.

Cherry Point
664 Manhattan Ave. 

Welcome to your new after-work spot. Between cocktails like the Cherry Point Sour (smoked Scotch, fresh lemon, splash Bordeaux, shaken, on the rocks), Medicine Man (mezcal, sherry, ginger, lemon, swizzled) and the charcuterie boards, you’ll find yourself lingering over drinks that turn into dinner.

Keg & Lantern Brewing Company
97 Nassau Ave.

Some days you just need a big, juicy burger, and when that day comes you need to get yourself to Keg & Lantern Brewing Company. The brew spot is known for its pub food, craft beers and cocktails crafted with Bulleit bourbon and more.

Glasserie
95 Commercial St.

Glasserie fulfills all of our Mediterranean mezze dreams. Located in a bright and airy 1860s glass factory, it’s the perfect spot for a large party or an intimate meal. We love the classics but also can’t wait to try the delicacies (think rabbit dumplings!).

Ready to call Greenpoint home? Let the Tamara + Noah Team at Compass find you your dream place to live.

Newsletter

Categories

Tags

Stories, events, recipes and more from our editorial staff.