Seal the Seasons has big plans to shake up seasonal eating while building regional food economies—in New York City and beyond.
Tag: North Carolina
We cook our Carolina hams with Manhattan Special’s excellent espresso soda, a Brooklyn-made favorite, which gave our slices a subtle coffee-flavor and a bit of sweetness.
The first sighting of Carolina Country Store — a time warp in the midst of the parade of fast-food outlets, car washes and dollar stores — holds the promise of what you’re more likely to see driving down the stretch of I-95 through the Carolinas.
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