Dangerous, right? The owner offers classes, too.
Michel et Augustin are serious players in the global sweets trade, and have a “Banana Farm” in Gowanus.
With Christmas on our doorsteps, it’s time to bake. Here are some of our editors’ favorite cookie recipes.
This past weekend, dozens of kitchen creatives jumped at the chance to prove their cookie recipe was the best by taking part in “The Takedown” at Brooklyn’s Bell House.
Even if you don’t think The Anatomical Heart is the coolest cookie name ever–it makes us think of this excellent Edgar Allen Poe story–you have to be impressed with the intricacy of Amelia Coulter’s icing art. We like her cookies so much we made the ones she does of Brooklyn ironwork our Winter 2009 cover–when we wrote about SugarBuilt, her cookie company, for the first time. These Valentine’s-inspired versions are bizcochito flavored–anise, orange and cinnamon–and are topped with vanilla icing and individually wrapped with ribbon.
Greenpoint-based Amelia Coulter’s muses are all around her: “I’m inspired by architecture, landscape and regional themes,” says the 27-year-old, who has a degree in…
One woman immortalizes the landmark in buttery dough.