In Prospect Heights, Olmsted Launches a Garden to Glass Cocktail Menu
The new restaurant makes creative use of their backyard garden produce on their cocktail menu, which launches today.
Cocktails
Mezcal Creyente Neighborhood Tasting Series
Mad for mezcal? Us too. Which is why we’re so proud to announce our Mezcal Creyente Neighborhood Tasting Series.
Our Favorite How-To Cocktail Videos of 2015
We’re addicted to Potluck Video’s how-to clips—from cocktails in a can to a two-minute guide to Irish whiskey, they’re a great resource for last-minute New Year’s Eve inspiration.
Local Bartenders Show There’s More Than One Way to Drink Hard Cider This Season
In addition to cocktails, Rekorderlig Spiced Hard Apple Cider is great served on its own, #HotOrCold, as a straight-out-of-the-bottle mulled cider.
The Brooklyn Cocktail That Wasn’t
For more than a century, a quest for Kings County’s quaff.
The Highest Proof Spirit Distilled in America Is Made in Brooklyn
Despite the science, the makers stress that Technical Reserve is designed to be an all-purpose craft spirit rather than standalone beverage. So here’s what to do with it.
How to Make Our Winning Summer Cocktail Contest Drinks at Home
This summer, we partnered with Hendrick’s Gin for a cocktail contest and asked bartenders from Manhattan to Montauk to compete. Here are the winner’s drinks.
RECIPE: Apricot-Fennel Rugelach & Eskimo Kiss Cocktail from Gather Journal
In case you didn’t satisfy your baking itch during last week’s once-in-70,000 years Thanksgivukkah combo holiday, we’re here to help.
These Cocktails Are Sweet, Not Simple
There’s nothing simpleton about Kari Morris’s simple syrups.
AUDIO: Heritage Radio Chats With Rowan Imports, Kings County Distillery and More
Our drinks issue is in stores and online this week! To supplement our spreads, we’ve rounded up Heritage Radio shows to complement our photos and copy.
Maison Premiere
Absinthe and oysters, the old way.
RECIPE: Holiday Old Fashioned from Cocktail Crate
Forget tonic water and orange juice. Alex Abbott Boyd, founder of Cocktail Crate, has created a line of mixers made of whole, fresh, local and organic ingredients that make serving cocktails much more fun.
