Blue Moon Fish

      DIY Sustainable Sushi

      As an enlightened eater, going out for sushi–once a weekly indulgence–has become a guilt-inducing task I try to avoid. Gone are the days of blindly consuming shrimp tempura and eel avocado rolls. Spicy tuna? Forget it. But this week, with a little help from my local Greenmarket, we made a sushi feast even a locavore could be proud of.

      Blue Moon Fish Hosts a Benefit for Two Fellow Greenmarket Farmers at Southpaw on November 6

      Blue Moon Fish will be hosting a fundraiser at Southpaw on Fifth Avenue in Park Slope on Sunday, November 6th from 2 to 8 p.m. The shindig is to support two fellow Grand Army Plaza Greenmarket farmers whose fields were destroyed by Hurricane Irene: Kira Kinney at Evolutionary Organics and Ray Bradley of Bradley Farm, whom we just profiled this summer in the magazine.