The Edible Guide

Our picks for where to eat, drink and shop in Brooklyn.

The Vanderbilt

A decade after opening Saul, Saul and Lisa Bolton teamed up with chef-turned-restaurateur Ben Daitz, a Saul alum and co-owner of Num Pang sandwich shop, on a new venture situated on and named for another burgeoning restaurant row. Vanderbilt is a gastropub serving seasonal American small plates plus cocktails in a low-key yet stylish Prospect Heights setting.


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