Good Food Reads—Edible Holiday Selects
Edible’s collected our favorite new cookbook and food-related releases for the wintry months ahead.
Holidays
All I Want for Christmas, Dessert, Holidays, Magazine, Recipes, Rice & Grains, Vegan, Williamsburg, Winter 2019: Issue No. 58
Arroz con Dulce, a Christmas Tradition From Williamsburg to Santurce and Back
The food of Christmas always signals home, even when that home is two cities.
Oktoberfest Bestfest: Five Local Oktoberfest-Themed Things To Do
Oktoberfest is hosted in Munich, Bavaria, Germany, but you’re currently in New York. NO SWEAT, THOUGH. You can still celebrate Oktoberfest Bestfest, Edible’s compilation of five Oktoberfest-themed events.
Ramadan: Fast All Day, Feast All Night
Right now observant Muslims everywhere are fasting from sunrise to sunset. But each night, families and communities gather for evening prayers and sumptuous spreads.
The Lure of Limoncello
In Brooklyn’s Italian-American households, a spirited tradition lives on. (Recipe included.)
Only in Williamsburg: Locavore Gift Baskets at the Corner Store
We probably don’t have to tell readers with tendencies toward procrastination that a great last-minute holiday gift is a few of any of the products we cover in our pages. This year that’s even easier courtesy Depanneur, the specialty foods, corner store and sandwich shop on the corner of Wythe Avenue and North Third Street in Williamsburg. The place (it’s kind of like a gourmet bodega) assembled a few not-your-grandma’s gift baskets made up of mainly locally made goods in cool old wire-frame boxes we wouldn’t mind keeping around.
