Those lucky enough to snag a ticket to last month’s Brooklyn Eats trade show had no hard time finding plenty of innovative local food and drinks. Here are some of our favorite finds.
Marcy Franklin is a social media junkie by day, freelance writer by night and professional imbiber at all times. She had been previously been published in USA Today, The Daily Meal, The Braiser, The Drink Nation, Time Out New York and 5280. She can't say no to a Coloradan craft beer, a whiskey cocktail or a puppy.