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    Edible Brooklyn - Telling the story of how Brooklyn eats.
      • Stories
      • Dining
      • Recipes
      • Community
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      kombucha brooklyn evan sklar
      DIY

      How to Make Kombucha at Home in 7 Steps

      Fermented projects are a fun, low-risk, low-commitment way to get adventurous in the kitchen. To get started, we visited Kombucha Brooklyn to learn how to become home brewers of our own ‘buch.

      May 30, 2014   |   By Emma Cosgrove and Ariel Lauren Wilson
      Edible Brooklyn is published four times a year and available by subscription, for sale at selected retailers and at other distribution spots throughout Brooklyn. Please visit our sister magazines, Edible Manhattan, Edible East End, and the Edibles in New York state. And visit Edible Communities to find the publication nearest you.
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