The Prospect Heights restaurant has become a case study in how a cocktail program can be used to help reduce a restaurant’s food waste.
Breakfast and Brunch, Dining, Dinner, Drink, Drinks, Notable Edibles, Prospect Heights, Spring 2019: Issue No. 56
Handmade ceramics at some of the city’s best restaurants can cost anywhere from three to six times as much as standard-issue white china.
Here’s what’s in jeopardy and how you can act locally to help.