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    Edible Brooklyn - Telling the story of how Brooklyn eats.
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      nuyorican-christmas
      All I Want for Christmas, Dessert, Holidays, Magazine, Recipes, Rice & Grains, Vegan, Williamsburg, Winter 2019: Issue No. 58

      Arroz con Dulce, a Christmas Tradition From Williamsburg to Santurce and Back

      The food of Christmas always signals home, even when that home is two cities.

      December 13, 2019   |   By César Pérez
      Edible Brooklyn is published four times a year and available by subscription, for sale at selected retailers and at other distribution spots throughout Brooklyn. Please visit our sister magazines, Edible Manhattan, Edible East End, and the Edibles in New York state. And visit Edible Communities to find the publication nearest you.
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