If the Brooklyn Chamber of Commerce gets its way, pretty soon “Made in Brooklyn” on a food label will carry the same kind of cachet as “Made in France.”
This is not your usual foodie fest. Though there will be great eats, (under-$10 lunches from some of New York’s best caterers, including the Green Table), this conference isn’t about sake tastings, cacao comparisons or kombucha care.
Locavore liquor it’s not. But all the ingredients in his spirits—which include, besides the vodka, goji berry and coffee liqueurs—are fair-trade certified.