• Choose a Community
    • Manhattan
    • Brooklyn
    • Long Island
    • East End
Edible Brooklyn - Telling the story of how Brooklyn eats.
    • Stories
    • Dining
    • Recipes
    • Community
    • Travel
    • Events
    • Weddings
    • Magazine
    Edible Brooklyn - Telling the story of how Brooklyn eats.
      • Stories
      • Dining
      • Recipes
      • Community
      • Travel
      • Events
      • Weddings
      • Magazine

      Eat

      Kimchi Kooks Offers a Refreshing Twist on Tradition

      The mother and son duo ferment, batch, pack and label from their Brooklyn kitchen.

      March 9, 2017   |   By Abbie Moulton
      Edible Brooklyn is published four times a year and available by subscription, for sale at selected retailers and at other distribution spots throughout Brooklyn. Please visit our sister magazines, Edible Manhattan, Edible East End, and the Edibles in New York state. And visit Edible Communities to find the publication nearest you.
      • About
      • Contact
      • Subscribe
      • Advertise
      • Submission Guidelines and Job Opportunities
      © 2021 Edible Brooklyn


      Join the Edible Brooklyn community.

      Subscribe to the Edible Brooklyn newsletter to keep up with local food news, events and more!

      ×