The time has come to pick the cover of our next issue! Our annual drinks edition will hit stands at the beginning of next month and as we make final decisions, we’d like your input on which of these beautiful images should grace the front.
The following options come from two stories that you can already read online:
- “At Insa, a Funky and Fresh Bloody Mary Formula” by Matthew Karkutt, photos by Cayla Zahoran
“The Gowanus favorite uses kimchi brine to create another take on a classic.”
- “A Meadery Ferments in Bushwick” by Oliver Roeder, photos by Matt Furman
“New York City’s first meadery is half Brooklyn-industrial, half whimsical-herbalist.”
Browse the slideshow above to see the different options. The numbers in the captions correspond to the numbers in the following form. Although we put a lot of weight on what our readers choose, we do reserve the right to make the final call.
Can’t see the form below? Try this link.