We asked two of our photographers for their best tricks.
Sometimes words just can’t capture the richness of a meal or the perfection of a composed plate. But often, a photo can.
The James Beard Foundation has just announced the semi-finalists for its 2012 food journalism awards and we’re thrilled to announce that our former photo editor Michael Harlan Turkell has been nominated for the Visual Storytelling category for three restaurant profiles that appeared in Edible Manhattan.
Today at 3 p.m. on The Food Seen on HeritageRadioNetwork.com catch our photo editor Michael Harlan Turkell interviewing the owners of Brooklyn gastropub Thistle Hill Tavern. Meanwhile, on episode 3 of HeritageRadio’s Matt & Rachel Show, our deputy editor and her co-host Matt Timms talk about cows with windows in their bellies, Plumpy’ Nut, why beans weren’t taken on Western cattle trails and The Columbian Exchange.
I’ve been taking photos of Brooklyn’s food-related graffiti. I noticed that food tags are often written near one another, and I was excited by…