local food

      Smorgasburg Opens Outpost Today at Whole Foods Bowery

      Smorgasburg, the famed Brooklyn Flea food market where we get our weekly pupusa and artisanal popsicle fix, is partnering with Whole Foods for a one-month experiment in delicious local food. Together they’ve curated a group of vendors to setup shop for one month at the Bowery store, which opens today with Cemita’s Mexican Sandwiches and will serve lunch and dinner 7 days a week.

      Earth Day Entrepreneur Showcase: Put Your Money Where Your Mouth Is

      This Earth Day, April 22, Slow Money New York City is putting on a program to help readers like you figure out how to invest in the local food scene. The two-hour program will take place at Stone Barns Center for Sustainable Food and Agriculture in Pocantico Hills, NY (cool!) and feature pitches from 5 awesome food and farm entrepreneurs looking to raise funds for their big ideas.

      Want to Stop the “Secret Farm Bill” and Subsidies? Sign Slow Food’s Local Food, Farms and Jobs Act

      I sat down to a friend’s dinner table last week with a hunk of acorn squash roasted in brown butter, a mixed greens salad with a yogurt vinaigrette, root vegetable fritters, various jars of home-pickled and home-jammed produce, bread with goat cheese and red wine (a nice spicy one, for under 20 bucks)–all grown or produced within 30 miles. The meal was made by a 20-something farm intern in upstate New York, who’d love to hear good news next week. That’s when The Farm Bill, renewed every five years (most recently in 2008), might reach the legislature more than a year before it should.