As New Yorkers build a tolerance for mouth-melting chilis, makers across the city are setting the formerly tame hot sauce scene on fire.
There are even more vendors this year, and Sahadi’s will curate a spice market.
Our goal was to assess, side-by-side, some of New York’s best hot sauces.
It’s that time of year. We’ve rounded up a few hyper-local options for everyone on your list — or, of course, yourself.
A word from our editor Gabrielle Langholtz.