From the organizers:
Everyone loves Southern food. Everyone loves brunch (even if they won’t admit it). Combine the two and you’ve essentially created a flavor paradise of salty and sweet, crispy and smooth, buttery and spicy, all at once. Join us as we help you create the perfect fried chicken, the most decadent grits and the most wonderful of waffles, all while timing it perfectly to come together at the table on time.