From the organizers:
EXPLORE THE OPPORTUNITIES, CHALLENGES, AND REALITIES OF CELLULAR AGRICULTURE AT NEW HARVEST’S SECOND ANNUAL CONFERENCE.
What Is Cellular Agriculture?
Cellular agriculture is the production of agricultural products like food (meat, milk, eggs); materials (leather, silk, bone); and more from cell cultures rather than whole plants or animals.
Who Is New Harvest?
New Harvest is the non-profit research institute that is funding open science in cellular agriculture through the New Harvest Research Fellowship program at universities around the world.
What Can I Expect?
Join us for 2 full days of programming — including a “Cell Ag 101” — and experience the latest developments in this exciting new field. Compelling talks and interactive exhibitions will present cellular agriculture’s applications to food, materials, and more in an accessible and interdisciplinary manner.