According to the organizers:
In the practice of herbalism, there are endless ways to use water to harness the healing properties of herbs-from calming compresses to jiggly gelatins. These classes offer creative ways to incorporate water, the “universal solvent,” with the therapeutic benefits of medicinal plants. Recipes and tastings are included. Take one class or all of them!
In this class, learn how to make gelatins, vinegars, fermented sodas, and syrups. This class offers imaginative ways to incorporate herbs into food.