A spectacular dairy’s unexpected demise ends a sweet partnership.

A spectacular dairy’s unexpected demise ends a sweet partnership.
Even eaters who swear by domestic dairy have been known to salivate at the sight of the words “European style” on a box of butter. The term actually indicates not a transatlantic commute but a higher fat content. The feds…
A man and his camera examine pizza’s most common denominator: cheese.
Chinese “dairy” in Sunset Park.
From knotweed soup to pokeweed sandwiches, it’s time to feast on wild foods.
In coffee lingo, what you want atop a macchiato isn’t whipped cream but “microfoam,” and from Munson’s perspective, whole milk wasn’t rich enough, while half-and-half was a little too heavy.
The trailblazing couple behind one of the country’s sweetest cheese shops.
Comment | May 14, 2012 | By The Editors
To celebrate the announcement of the New York City Brewers Guild–what, you didn’t know about the new coalition of city breweries?–the Guild is holding a party and tasting on May 22nd at Brooklyn Brewery.
Comment | By The Editors
Farm Share is offering a special offer for Edible Brooklyn readers: The first 10 to sign up will get $40 off a organic CSA share that comes with Brooklyn home delivery.
Comment | May 11, 2012 | By The Editors | Photographs by Max Flatow
Want to relive every second — er, every 100th second — of Uncorked, massive wine tasting we held in the old Williamsburg Bank Building downtown on Wednesday night?
Comment | May 7, 2012 | By The Editors
Subscribe now and get 30% off the cover price. Sign-up for two years, and get 40% off! That’s right. Get the essential guide to your local food community–delivered to your door–for less than the cost of a pound of lox.
Comment | May 4, 2012 | By Michaela Johnson | Photographs by Clay Williams
Last week local cheesemongers, milk purveyors, ice cream makers and butter churners took over the giant white space–fitting for a dairy-filled evening–at The Openhouse Gallery in Soho. From the sweet to the savory, the endless samples reminded us why we love all things dairy.
Comment | By The Editors
This week’s winner got to take home this awesome Breville food processor. Stay tuned for our refer-a-friend drawing when we’ll be giving away more of these sweet prizes: a Breville immersion blender or blender, a Bodum Frykat grill, Rick’s Pick’s tasty pickles, a bottle of Brooklyn Brewery’s latest Brewmaster Reserve, tickets to our events, or a free Foodie Special subscription to Edible Brooklyn, Edible Manhattan and Edible East End.
Comment | May 3, 2012 | By The Editors
There’s kind of running joke among certain city chowhounds about how the mandate to eat humanely raised meats and locally sourced produce is lifted for street food, immigrant-run holes in the wall and food trucks. On May 6 you’ll have your chance to earn both locavore and food explorer points at the very same time.
Comment | May 2, 2012 | By Amber Benham
If you like to get your hands dirty while you get your grub on, roll up your sleeves and join us for a night of beer drinking and crawfish peeling at the Brooklyn Brewery.