Love dumplings and eager to make them at home? Join us in this 2 hour dumpling extravaganza, where we’ll learn the basics of wrapping both Chinese dumplings and wontons. Then we will move on to the cooking process, to learn a sure-fire method for pan-frying dumplings to crispy perfection. As for the wontons, so you can learn how versatile they can be, we will enjoy them as a deliciously spicy Sichuan appetizer. And vegetarians are welcome! Both meat and vegetarian fillings will be available to work with.
- September 10, 2014
- 5:00 pm - 7:00 pm
- Event Category:
- Food & Dining
- November 22 @ 12:00 pm - 8:30 pm
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