According to the organizers:
Do you have an interest in food–maybe a great idea for a great food blog–but no idea how to get your work out there? In this class, successful blogger Sarah Lohman of Four Pounds Flour will teach you the nuts and bolts of launching a food blog. We’ll solidify your concept and launch a WordPress blog as well as discuss design and how to format a blog post. Then, you’ll start writing your first post before and work on taking great food photographs. You’ll get a primer on Photoshop and social media, so you can create a community around your new blog. By the end of our time together, you’ll have launched a blog, and have a sense of what career paths it could take you down–or how to keep your blog going, just for fun!
This is an in-depth, four-hour workshop that will included brainstorming, writing, and workshopping. As a group, we’ll strengthen your ideas, aesthetic, and skills. Whether you are starting your blog from scratch, or you’re interested in improving a current blog, this class is for you.
class size: 12, bring a laptop + digital camera!