Artisans

It’s Not So Much How the Next Big Small Brand Tastes, But What Big Means to Them

Last night we had the luck to have dinner at Roman’s in Fort Greene (whose spicy brick chicken is just as cult-creating as the bird at Marlow & Sons, perhaps because they share the same owners) with Fernando Music and Fran Gaitanaros–the smart and forward-thinking owners of The Rooster Design Group–less than an hour after the winner of their third Next Big Small Brand contest was announced at the public event at BAM.

$5 Tickets for our Butchery 101 with Fleisher’s, Marlow & Daughters and Brooklyn Cured Next Week at Brooklyn Brewery

How often do you get a chance to learn how to properly tie a roast? Stuff a sausage? Butcher a bird? Not too often? Never at all? Yup, we didn’t think so. In our upcoming installment of our popular “How-to” series, we’ve gathered some of the best butchers around to show you how it’s done. How to Slice it will go down at the Brooklyn Brewery on Wednesday, February 22nd from 8 pm to 10 pm with doors opening at 7:30 pm.