When you heard that two sisters—one trained in sculpture and photography, the other in business and finance—opened a pie shop in Gowanus, you might have guessed they launched the business six months after rolling out their first crust. But pie is Emily and Melissa Elsen’s birthright.
It’s as if each dish were a chapter in some fable played out in shoots, roots and leaves.
Absinthe and oysters, the old way.
Take a trip to the waterfront.
The Brooklyn institution recovers from Sandy.
Kathryn Weartherup’s charming Prospect Heights endeavor.
The innovative couple behind one of the country’s sweetest cheese shops.